Château Haut-Bailly 2010

Pessac-Léognan rouge

Double Magnum / Eq. 4 Bt 75cl

€741.67 H.T
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Region
Color
Rouge
Rating
Cru Classé de Graves
"Deep plum/purple, Haut-Baillys 2010 required some coaxing to appreciate its subtle notes of barbecue smoke, lead pencil shavings and creme de cassis as well as its touches of pomegranate and forest floor. The oak is pushed far into the background and the tannins are extremely silky, but the intensity of the wine is profound and the finish lingers for close to 55 seconds. This wine is ripe yet delicate, powerful yet stylish, and essentially resembles a remarkable fashion design from a house of haute couture. This wine needs a good 7-8 years of bottle age and should keep for 40-50+ years." Robert M. Parker, Jr.
98
/100

About the Producer

Château Haut-Bailly

Le Château Haut-Bailly est un Grand Cru Classé de Graves, sur l'appellation Pessac-Léognan. Racheté en 1998 par le banquier américain Robert Wilmers, celui-ci a maintenu d'abord Jean Sanders, puis désormais sa fille Véronique à sa tête. Les 28 hectares de vignes, sont plantés de 65% de Cabernet-Sauvignon, 25% de Merlot et 10% de Cabernet Franc. Une petite partie du vignoble est plantée de très vieilles vignes pré-phylloxériques. La Parde de Haut-Bailly est le second vin du château.
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